Decoding Canada’s Plastic Regulations for Foodservice Businesses
Restaurants Canada understands that single-use plastic regulations can be daunting and difficult to navigate. This guide will help you ensure compliance with these laws by providing an overview of federal and provincial policies, including the federal single-use plastics ban that specifically targets six designated products. The guide also provides insights into the proposed plastics labelling framework and registry, making it clearer and easier for you to plan ahead.
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